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SOUR CREAM PIE Recipe

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This recipe for SOUR CREAM PIE, by , is from Grandmother Kathryn's Baking Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Judith Beck

Category:
Category:

Ingredients:  
Ingredients:  
1 cup sour cream
3 beaten eggs
1 Tbsp flour
cup raisins
1 cup sugar
tsp cinnamon

⅓ cup chopped nuts

1 9-inch baked pie shell

⅓ cup coconut ( may be toasted)

Directions:
Directions:
In a saucepan, mix the first six ingredients over low heat until thickend.
Stir in nuts and pour mixture into the pie shell
Sprinkle coconut on top and refrigerate.

Number Of Servings:
Number Of Servings:
6-8 servings

 

 

 

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