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"As I ate the oysters with their strong taste of the sea and their faint metallic taste that the cold white wine washed away, leaving only the sea taste and the succulent texture, and as I drank their cold liquid from each shell and washed it down with the crisp taste of the wine, I lost the empty feeling and began to be happy, and to make plans."--Ernest Hemingway

Chicken Salsa Crockpot Recipe

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This recipe for Chicken Salsa Crockpot, by , is from The Not So Little Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Julie Beth

Category:
Category:

Ingredients:  
Ingredients:  
4 boneless, chicken breasts
1 package taco seasoning
1 Jar chunky salsa

Directions:
Directions:
Spray crock pot with non stick spray.
Add chicken.
Sprinkle the taco seasoning on top of chicken.
Top with jar of salsa.
Cook on low for 6 hours.
Top on rice or put in tacos.

Number Of Servings:
Number Of Servings:
6-8

 

 

 

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