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Ginger Cookies Recipe

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This recipe for Ginger Cookies, by , is from Charlotte's Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Heidi Lundquist

Category:
Category:

Ingredients:  
Ingredients:  
1/3 cup soft shortening
1 cup brown sugar, packed
1 1/2 cups dark molasses
2/3 cup cold water
6 cups flour
2 teaspoons soda
1 teaspoon salt
1 teaspoon allspice
1 teaspoon ginger
1 teaspoon ground cloves
1 teaspoon cinnamon

Directions:
Directions:
Preheat oven to 350 degrees. Mix shortening, brown sugar, and dark molasses and then add the cold water after mixed. In a separate bowl, mix the flour and spices together. Add dry ingredients to the sugar mixture and combine. Chill dough for at least 1 hour. Drop dough onto cookie sheet and bake 15 minutes.

Number Of Servings:
Number Of Servings:
3 dozen

 

 

 

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