"Red meat is not bad for you. Now blue-green meat, that's bad for you!"--Tommy Smothers

Thumb Prints Recipe

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This recipe for Thumb Prints, by , is from Jess's Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Penny Krause

Category:
Category:

Ingredients:  
Ingredients:  
Cookie:
1 c. Sugar
1-8oz. cream cheese, softened
1 C. Margarine or butter, softened
2 C. Flour
1 tsp. vanilla

Filling:
1/2 jar strawberry preserves
1 C. crushed walnuts

Directions:
Directions:
Cookie:
Mix above ingredients. Roll into size of a walnut, put thumb in center to make indent for filling.

Filling:
Mix jam and walnuts and fill center of cookie.

Preparation Time:
Preparation Time:
Bake at 375 for 7 mins.
Personal Notes:
Personal Notes:
Bake until you see nice golden brown color just showing around edges.

 

 

 

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