"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Crock Pot Cream Corn Recipe

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This recipe for Crock Pot Cream Corn, by , is from Made With Love, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Carrie Bradford

Category:
Category:

Ingredients:  
Ingredients:  
20-30 oz of frozen corn
1 cream cheese 8 oz
cup butter
cup milk or half half
1 tablespoon sugar
1 teaspoon salt (or to taste)
teaspoon of pepper (or to taste)

Directions:
Directions:
Put all the ingredients in the crockpot. Cook on high 2-4 hours or low 4-6. Stir after about an hour.

 

 

 

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