"Chili represents your three stages of matter: solid, liquid, and eventually gas."--John Goodman as Dan Conner

Share

Egg Salad Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Egg Salad, by , is from Our Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.
Contributor:  
Contributor:  
Betty Yocum (Mom Mom) and Darla Haefner (Mimi)
Category:
Category:
Ingredients:  
Ingredients:  
12 Hard Boiled Eggs/ shelled and diced
Salt and Pepper to taste
1T. Pickle Relish
Mayo to cover ingredients
1 Squirt of Mustard
Onion optional
Directions:
Directions:
Mix eggs, relish, mustard, onion, salt and pepper. Add mayo until all ingredients covered. Chill and serve. Great on toast or crackers.
Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
30 minuets
Personal Notes:
Personal Notes:
A favorite of Mimi and Pop’s at lunch in retirement!

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

4W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 500,000 in our family cookbooks!