"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

Chicken Casserole Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Chicken Casserole, by , is from The Truco Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Erin Hairston

Category:
Category:

Ingredients:  
Ingredients:  
3 cups Egg noodles; uncooked
1 tablespoon Butter
1/4 cup Onion; chopped
1/2 cup Celery; chopped
1 each Chicken Breast; (13-oz can)
1/2 cup Mayonnaise
1/4 cup Potato chips; crushed *optional
1 can Cream of mushroom soup

Directions:
Directions:
Cook pasta noodles as per directions on package.

Meanwhile place butter, onion and celery in 3-qt. glass covered casserole. Microwave about 3 minutes on HIGH, or until partly cooked.

Drain and flake chicken. Stir in remaining ingredients (except potato chips). Microwave about 8 minutes on medium high setting (70% - 80%) or until heated through (about 150F). Let stand covered for 5 minutes. Sprinkle top with crushed potato chips before serving.

NOTE: You may substitute tuna, turkey, chopped ham, pork, beef or any other meat for a different taste.

Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
15 min

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

3W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!