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Warm Pomegranate Punch Recipe Recipe

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This recipe for Warm Pomegranate Punch Recipe is from Mom Z's Recipes #5, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  

4 cups pomegranate juice
4 cups unsweetened apple juice
2 cups brewed tea
1/2 cup sugar
1/3 cup lemon juice
3 cinnamon sticks (3 inches)
12 whole cloves
Directions:
Directions:
1. In a 4- or 5-qt. slow cooker, combine the first five ingredients. Place cinnamon sticks and cloves on a double thickness of cheesecloth; bring up corners of cloth and tie with string to form a bag. Add to slow cooker.
2. Cover and cook on low for 2-3 hours or until heated through. Discard spice bag. Serve warm. Yield: 10 servings (2-1/2 quarts).

 

 

 

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