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"I went to a restaurant that serves 'breakfast at any time'. So I ordered French Toast during the Renaissance."--Steven Wright

Fried Green Tomatoes Recipe

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This recipe for Fried Green Tomatoes is from Recipes of Anna Clark, Family and Friends, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
6 large firm green tomatoes
Salt and Pepper to taste
1 cup cornmeal
Oil for frying

Directions:
Directions:
Cut tomatoes into 1/4 inch slices. Season with salt and pepper. Dredge in cornmeal.
Heat oil in a heavy skillet. Fry tomatoes slowly until brown, turning once.

Number Of Servings:
Number Of Servings:
6-8

 

 

 

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