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Enchilada soup Recipe

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This recipe for Enchilada soup, by , is from The Roderigues Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Amie Sills

Category:
Category:

Ingredients:  
Ingredients:  
1 can enchilada sauce
1 can black beans
1 can whole kernel corn
1 can chili beans
1 can diced tomatoes with green chilies
2 cups chicken broth
1lb ground turkey
1 1/2 T chili powder
3/4 t paprika
1/4 t Pepper
1 t seasoned salt
1/2 t cumin
1 package softened cream cheese

Directions:
Directions:
Brown turkey . Rinse and drain black beans then mix all ingredients in crockpot and cook on low 6 hours. Top with tortilla chips or serve with cornbread .

Number Of Servings:
Number Of Servings:
6-8

 

 

 

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