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Tropical Sunshine Cake Recipe

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This recipe for Tropical Sunshine Cake, by , is from Recipes of Anna Clark, Family and Friends, one of the cookbooks created at We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Anna Clark


1 pkg. Butter cake mix
1 1/2 cup evaporated milk
2 large eggs
1 can crushed pineapple, drained. (Reserve juice and 3 Tbsp. pineapple for icing. Separately)
3/4 cup powdered sugar
1 cup coconut

Preheat oven to 350
Combine cake mix, evaporated milk and eggs in large mixing bowl.
Beat on low speed for 3 minutes. Stir in 1 cup pineapple. Pour batter in prepared pan.
Bake 30 to 35 minutes until done. Cool 15 minutes.
Combine powdered sugar and 2 Tbsp pineapple juice. Smooth over cake.
Sprinkle with 3 Tbsp reserved pineapple and coconut.




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