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"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Cheese Ball Recipe

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This recipe for Cheese Ball is from Our Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 8 oz pkg cream cheese
1 cube butter
1 jar of Kraft Old English Sharp Cheese
1 green onion - chopped
Dash hot sauce
nuts-chopped
Directions:
Directions:
Let cream cheese and butter sit at room temp. until soft
Blend butter, cream cheese, Old English Sharp Cheese, and hot sauce together until smooth.
Put in fridge until hard.
Blend in onions
Roll into ball and cover with nuts
Chill
Personal Notes:
Personal Notes:
Serve with Pepperidge Farm crackers

 

 

 

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