"When I go to a restaurant, I always ask for a chicken and an egg, to see which comes first."--Unknown

Auntie Amy's Bread Stuffing Recipe

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This recipe for Auntie Amy's Bread Stuffing, by , is from Jess's Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Penny Krause

Category:
Category:

Ingredients:  
Ingredients:  
1 large onion
1 C. (2 sticks) butter
1 C. chopped celery
2 tsp. poultry seasoning
1/2 tsp. salt
1/4 tsp. pepper
1 can (13oz.) chicken broth
1 bag bread cubes
2 slices bread
1/2 C. chopped parsley

In a large skillet sautee onions & butter until soft, but not brown. Stir in celery, poultry seasoning, salt, pepper, & chicken broth. Bring to a boil. Then pour over bread & parsley in a large bowl. Toss lightly until moist. Stuff turkey or bake at 350 for 1/2 hour to 45 minutes.






















Directions:
Directions:
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