"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste

Everyone's Favorite Bacon Water Chestnut Appetizer Recipe

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This recipe for Everyone's Favorite Bacon Water Chestnut Appetizer, by , is from The Prucha Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Jill Prucha

Category:
Category:

Ingredients:  
Ingredients:  
2-3 can whole water chestnuts
25 or so slices of precooked bacon


For sauce:

1/3 c. brown sugar
1/3. c. mayo
1/3 c. chili garlic sauce (found in Asian food aisle)
or to your heat preference.

Directions:
Directions:
Wrap each water chestnut in a slice of bacon and secure with a toothpick. Place in baking pan.

Mix all ingredients for sauce together and pour over prepared water chestnuts. Bake at 350 degrees for 30 minutes.

 

 

 

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