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Spinach Salad Recipe

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This recipe for Spinach Salad, by , is from Birdwell Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  

Category:
Category:
 

Salad


Ingredients:  
Ingredients:  
2 -6 oz. bags of fresh Spinach
2 cans of water chestnuts, sliced and drained
1/2 lb. bacon, cooked and crumbled
4 hard boiled eggs, chopped
sliced mushrooms
toasted almonds

Directions:
Directions:
Toss above ingredients in a bowl. Prepare dressing below
 

Spinach Dressing


Ingredients:  
Ingredients:  
1/2 cup vegetable oil
3/4 cup ketchup
1/4 cup vinegar
1 T. Worcestershire Sauce
1 onion chopped
Salt to taste
Pepper to taste

Directions:
Directions:
Mix all ingredients together and shake vigorously. Pour over salad just before serving.

Number Of Servings:
Number Of Servings:
12
Preparation Time:
Preparation Time:
20 min.

 

 

 

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