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Easy Chicken Casserole Recipe

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This recipe for Easy Chicken Casserole, by , is from Birdwell Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  

Category:
Category:

Ingredients:  
Ingredients:  
3 cups of cooked chicken, shredded
1 can of cream of mushroom soup
1 can of cream of celery soup
1 cup of water
1/2 cup mushroom sliced
1/2 cup chopped celery
1/2 cup mayonaise
1 cup of rice, cooked
1/2 cup of slivered almonds

Directions:
Directions:
Combine all ingredients except almonds in a lg. bowl and mix well
Pour into a greased casserole dish
Sprinkle almonds on top and bake at 350 for 30 min.

Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
30 min.

 

 

 

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