"Good bread is the most fundamentally satisfying of all foods; good bread with fresh butter, the greatest of feasts!"--James Beard

Pizza Frietz or Calzone Dough Recipe

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This recipe for Pizza Frietz or Calzone Dough, by , is from The Colella Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Gina Howerton

Category:
Category:

Ingredients:  
Ingredients:  
6 cups flour
8 T. Oil
2 cups warm water
4 T. sugar
4 packages yeast
2 tsp. salt

Directions:
Directions:
Mix oil, water, sugar, yeast, and salt in a large bowl. Add flour a little at a time. Knead until fully mixed. Let dough rise in bowl with towel over the top. When it doubles in size, it is ready to roll out to make calzones or make your Pizza Frietz. To make pizza Frietz, grab a small hand full of dough and spread out about the size of a piece of toast. Fry in a pan of oil till light brown. Serve hot with butter, honey, or powdered sugar.

Number Of Servings:
Number Of Servings:
10- 12

 

 

 

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