Click for Cookbook LOGIN
"We are living in a world today where lemonade is made from artificial flavors and furniture polish is made from real lemons."--Alfred E. Newman

Butternut Squash Soup Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Butternut Squash Soup is from Charlotte's Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1-2 pounds peeled and chopped butternut squash
1/2 onion
4 carrots, peeled and large cut
2 apples, peeled and larch cut
3 cloves garlic
1/4 teaspoon ground ginger
1/2 teaspoon ground cinnamon
1 T EVOO
4-5 cups chicken stock
salt and pepper to taste
Directions:
Directions:
Sautee squash, carrots, apples, onion, garlic in EVOO 5-7 minutes. Add other spices and mix for 1-2 minutes. Add chicken stock and simmer for 30 minutes. Puree with a food processor or immersion blender when all is soft. Add stock as needed.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

41W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!