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Tahini Chicken Recipe

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This recipe for Tahini Chicken is from Good Eats, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pound chicken thighs, boneless and skinless
1/3 cup tahini paste
1/3 cup EVOO
2 tablespoon fresh lemon juice
1/2 teaspoon dried oregano
1/4 teaspoon sea salt
1/2 teaspoon fresh cracked black pepper
Directions:
Directions:
In a mixing bowl, whisk together tahini, EVOO, lemon juice, oregano and sea salt. Reserve 1/3 cup of mixture for serving. Place chicken thighs in bowl and swish around to coat. Cover and marinate in fridge 2-8 hours. Preheat grill or a grill pan to medium heat and grease with olive oil. Place chicken thighs on grill and cook 7 to 8 minutes each side or until fully cooked through. Serve hot with reserved sauce.

 

 

 

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