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Bread Machine Dinner Rolls Recipe

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This recipe for Bread Machine Dinner Rolls is from Family Cookbook 2.0, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 C water
2 T butter or margarine, softened
1 egg
3 ¼ C bread flour
½ C sugar
1 tsp salt
3 tsp bread machine or active dry yeast
Directions:
Directions:
1) Preheat oven to 375*F
2) Measure carefully and place ingredients into the bread machine pan in the order specified by manufacturer (or as listed); select Dough/Manual cycle
3) Remove dough from pan, using lightly floured hands; cover and let rest for 10 minutes on a lightly floured surface
4) Divide dough into 15 equal pieces, shape each piece into a ball, place 2” apart on cookie sheet; cover & let rise in a warm place 30-40 minutes
5) Bake 12-15 minutes or until golden brown
6) Brush tops with melted butter, if desired
Personal Notes:
Personal Notes:
These buns are the BEST. We use them for everything - sandwiches, burger buns, dinner rolls – they are AMAZING when served hot out of the oven. Sandwiches can be ‘slider’-sized or make a little larger for a batch of 8-10 sandwich buns.

 

 

 

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