"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Stud Dog Chili Recipe

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This recipe for Stud Dog Chili, by , is from Recipes from Vicksburg and Beyond , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Dick Muirhead

Category:
Category:

Ingredients:  
Ingredients:  
4 lb Ground Beef
9 Beef Bouillon Cubes, only use Ton's
1 1/4 cup Chili Powder
2 Medium Onion, chopped
3 (14oz) Beef Broth
3 can Bush's Chili Beans
28 oz Can V-8 Juice
2 can Diced Tomatoes
2 tbsp Sugar
1 tsp Black Pepper

Directions:
Directions:
Brown ground beef in large pot. Add onions, cook a bit longer. Add rest of ingredients and bring to boil. Reduce heat to medium heat. Cook 30-40 minutes or until desired thickness.

 

 

 

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