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swedish meatballs Recipe

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This recipe for swedish meatballs, by , is from Our Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Laurie Zelinsky

Category:
Category:

Ingredients:  
Ingredients:  
3/4 lb beef and 1/4 pound pork mixed together
1/3 cup bread crumbs
1 cup cream
1tbsp onion finely chopped
1 1/2 tsp salt
1/4 tsp white pepper
1/2 tsp sugar
1 can beef bullion

Directions:
Directions:
saute onions in butter until golden brown. in a large bowl mix meat, bread crumbs, onios, seasonings and cream until smooth. Make small balls of mixture and fry in butter until evenly browned. Add bouillion and simmer for 1 hour or can be frozen to use later.

 

 

 

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