"When I'm at a Chinese restaurant having a hard time with chopsticks, I always hope that there's a Chinese kid at an American restaurant somewhere who's struggling mightily with a fork."--Rick Budinich

CREAMED TACOS Recipe

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This recipe for CREAMED TACOS, by , is from EPIC YOUTH POSSE COOKBOOK, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  

Category:
Category:

Ingredients:  
Ingredients:  
1 LB GROUND BEEF
2 CANS RANCH STYLE BEANS
1 CAN CHILI W/O BEANS
1 16OZ CAN WHOLE TOMATOES, DRAINED
1 CAN RO-TEL TOMATOES
PINT WHIPPING CREAM
LB VELVEETA CHEESE

Directions:
Directions:
Brown ground beef and drain. Stir in beans, chili & tomatoes & heat for 20 minutes. Add cheese & melt. Add whipping cream. Heat another 20 minutes. Serve over Fritos.

 

 

 

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