Click for Cookbook LOGIN
"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Vidalia Onion Cheese Dip Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Vidalia Onion Cheese Dip is from 2017 UMC in Wayne Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 large Vidalia onions or other sweet onions, coarsely chopped
2 tbsp butter or margarine, melted
2 cups (8 ounces) shredded sharp cheddar cheese
1 cup mayonnaise
½ tsp hot sauce
1 clove garlic, minced
Directions:
Directions:
Saute onion in butter in a large skillet over medium-high heat until tender.
Combine onion, cheese and remaining ingredients; stir well.
Pour into a greased 1½ quart casserole dish.
Bake, uncovered, at 375º for 20 - 25 minutes or until bubbly and golden.
Serve warm dip with tortilla chips and assorted crackers.
Number Of Servings:
Number Of Servings:
4 cups
Preparation Time:
Preparation Time:
Prep 12 min, Cook 25 min
Personal Notes:
Personal Notes:
Give this one a try. We were amazed at how delicious this recipe is.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

74W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!