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Mamaw Dean's Peach Cobbler Recipe

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This recipe for Mamaw Dean's Peach Cobbler, by , is from Greenway Baptist Church Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
In Memory of Dean Light

Category:
Category:

Ingredients:  
Ingredients:  
1 1/2 cup self rising flour
1 cup sugar
3 tbsp. to 1/2 stick butter
1/2 cup milk
1 large to 1 medium can of peaches

Directions:
Directions:
Blend all ingredients until smooth and creamy. Pour into a greased glass casserole dish. Pour canned peaches over your mixture. Bake at 375 for approximately 1 hour or until crust has risen to top and crunchy and golden brown.

 

 

 

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