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Marinated Salad Recipe

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This recipe for Marinated Salad is from Recipes from Vicksburg and Beyond , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:
 

Marinated Salad


Ingredients:  
Ingredients:  
½ cup Oil
½ cup Vinegar
½ cup Balsamic Vinegar
¾ cup Sugar
2 tbsp Fresh Parsley
1 bunch Green Onions, chopped
1 cup Grape Tomatoes, cut in half
lettuce
Pinch of Oregano
¼ tsp Basil
1 pod Fresh Garlic, crushed
Dash of Salt
Dash of Pepper
1 c Mozzarella cheese, grated

Directions:
Directions:
In bowl mix vinegar, balsamic vinegar, sugar, mix well. Add oil, mix well. Add parsley, green onions, grape tomatoes, oregano. Basil, garlic, salt, and pepper, mix well. Cover and marinade at least 1 to 2 hours. Serve over green leaf lettuce. Sprinkle with mozzarella cheese and croutons.

 

 

 

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