"Everything I eat has been proved by some doctor or other to be a deadly poison, and everything I don't eat has been proved to be indispensable for life. But I go marching on."--George Bernard Shaw

Fruit Dip Recipe

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This recipe for Fruit Dip, by , is from Greenway Baptist Church Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Debbie Light

Category:
Category:

Ingredients:  
Ingredients:  
7 oz. jar marshmallow cream
8 oz. cream cheese, softened
1 - 2 tbsp. orange juice

Directions:
Directions:
Whip together in bowl until smooth and creamy. Add more orange juice as needed for desired texture. Keep Refrigerated.

Debbie's secret: I use this spread on my fruit pizza instead of called for recipe! (Shhh!)

 

 

 

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