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Salmon-Broccoli Casserole Recipe

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This recipe for Salmon-Broccoli Casserole, by , is from The First Lutheran Church Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Ellen Howland

Category:
Category:

Ingredients:  
Ingredients:  
1 c. Poached or canned salmon
1 can cream of celery soup
1 small can mushroom pieces
c. grated Parmesan cheese
1 pkg. frozen broccoli (about 2 c.)
Onions to taste

Directions:
Directions:
Mix in order given. Bake in buttered, covered casserole at 350 for 35 minutes.

 

 

 

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