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"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Sand Cookies Recipe

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This recipe for Sand Cookies is from Our Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 Sticks of Butter or margarine softened
1 1/2 c Sugar
3 c Flour
1 tsp Baking Soda
Directions:
Directions:
Mix ingredients together, it will be stiff. Roll into 2 rolls in wax paper and put in refrigerator over night. Slice into 1/4 inch thick slice and put on cookie sheet. Bake for 8-10 mins at 350º.

Bake 350º 8-10 mins.
Number Of Servings:
Number Of Servings:
3 dozen
Preparation Time:
Preparation Time:
over night

 

 

 

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