"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Progressive Dinner Chicken Divan Recipe

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This recipe for Progressive Dinner Chicken Divan, by , is from A Little Slice of Heaven, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Karen Voinovich

Category:
Category:

Ingredients:  
Ingredients:  
2 chicken breasts, skinned, boned, halved and cooked*
8 broccoli spears (frozen or fresh) cooked until just bright green
1 can Cream of Chicken soup, undiluted
1/2 cup Hellman's mayonnaise
1/2 tablespoon fresh-squeezed lemon juice (can use more, depending on taste)
Shredded sharp cheddar cheese
Buttered bread crumbs

Directions:
Directions:
Preheat oven to 350.

In baking dish, place 2 broccoli spears with 1/2 chicken breast on top. Combine soup, mayonnaise, and lemon juice. Spoon over chicken and broccoli. Sprinkle with the cheese and buttered bread crumbs. Bake, uncovered, 25-30 minutes. This may be assembled ahead of time.


*TO COOK CHICKEN:
Microwave 4 halves, covered with plastic wrap, for 7 minutes per pound. Carefully remove plastic from corner to prevent getting burned from the steam. Gently separate center of breast to make sure it is cooked through. If not, repeat for a couple of minutes.

Number Of Servings:
Number Of Servings:
4
Personal Notes:
Personal Notes:
Can stir 3 tablespoons of juice from chicken into soup mixture.

 

 

 

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