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Four Day Cake Recipe

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This recipe for Four Day Cake is from Our Combined Culinary Genius Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
Any box cake and needed ingredients
1 large whipped topping
8 oz sour cream
1 c powdered sugar
2 c coconut





Directions:
Directions:
Make any kind of cake according to mix directions (Mom used yellow cake mix), using two round cake layer pans. Cool. Cut each layer in half with a thread horizontally, so that you end up having 4 layers. Mix whip topping, sour cream, powdered sugar, and coconut together. Frost between all layers and then top and sides. Cover tightly and store for 4 days in the refrigerator before serving.

Personal Notes:
Personal Notes:
Mom made this for Mike for his birthday quite often.

 

 

 

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