"As a child my family's menu consisted of two choices: take it or leave it."--Buddy Hackett

Pizza Casserole Recipe

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This recipe for Pizza Casserole, by , is from The Howland Baptist Church Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Kelly Voisine

Category:
Category:

Ingredients:  
Ingredients:  
1 box rotini pasta
1 onion, diced
1 green pepper, diced
1 pkg fresh mushrooms, sliced
2 cloves garlic, minced
salt and pepper
3 oz. pepperoni slices, halved
2 jars pizza sauce
3 c. shredded cheese (cheddar or pizza blend)


Directions:
Directions:
Cook pasta according to package. Drain and return to pot. Next, sautÚ onion, green pepper and mushrooms until tender. Add garlic, salt, pepper and pepperoni and then pour into pasta pot. Then, pour both jars of pizza sauce and 1 c. of shredded cheese into the mixture, stir together until blended. Pour into a 13 x 9 in. casserole dish; top with remaining shredded cheese. Bake at 350║ for 20 minutes.

 

 

 

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