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Green Bean Casserole Recipe

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This recipe for Green Bean Casserole, by , is from Recipes from Vicksburg and Beyond , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Logan Marshall

Category:
Category:

Ingredients:  
Ingredients:  
2 can Cream of Mushroom Soup
1 cup Milk
2 tsp Soy Sauce
1/4 tsp Pepper
8 cups (24-30 oz) Cooked Green Beans
2 2/3 cups Fried Onions

Directions:
Directions:
Mix soup, milk, soy sauce, pepper, beans and 1 1/3 fried onions and put in 3 quart casserole dish. Bake at 350 for 25 mins, or until bean mixture is bubbling. Stir bean mixture, top with remaining fried onions and bake an additional 5 minutes.

 

 

 

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