"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Share

Spaghetti Sauce Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Spaghetti Sauce, by , is from Grandma Bess' Best & Other Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Contributor:  
Contributor:  
Joann Nunes
Category:
Category:
Ingredients:  
Ingredients:  
1 lb Italian Sausage, casings removed or bulk
1 lb lean ground beef
1 large onion, chopped
2 cloves garlic, chopped
2 28 oz cans Cento Crushed Tomatoes
1 6 oz can tomato paste
⅓ cup red wine
2 tbsp sugar
1 or 2 tsp salt
1 tsp dried parsley (more if fresh)
1 tsp dried basil
1 tsp italian seasoning
1 cup sliced mushrooms
Directions:
Directions:
Brown the sausage and ground beef; add the diced onion and garlic and cook until translucent. Add the remaining ingredients and simmer for 2 hours.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

Bookmark and Share

 

 

4W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!