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Chicken Taco Dip Recipe

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This recipe for Chicken Taco Dip, by , is from Beckmann Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Kathy Barraco

Category:
Category:

Ingredients:  
Ingredients:  
1 jar salsa
1 c minced cooked chicken*
1 c shredded Mexican blend cheese
1/2 or to taste packet lower sodium taco seasoning
1 4 oz can diced green chilies

*for vegetarian, substitute corn and cooked beans

Directions:
Directions:
Combine all ingredients
Heat in microwave until cheese is melted
Serve w/chips

Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
10 min
Personal Notes:
Personal Notes:
A party favorite at our house!

 

 

 

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