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Frozen Pumpkin Pie Recipe

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This recipe for Frozen Pumpkin Pie, by , is from Lori's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Lori Curtis

Category:
Category:

Ingredients:  
Ingredients:  
16 oz. can pumpkin
1 cup brown sugar
1 t. salt
1 t. cinnamon
1 t. ginger
1 t. nutmeg
2 qt. vanilla ice cream, softened
1/4 cup chopped peacans
1 graham cracker crust

Directions:
Directions:
Stir first 6 ingredients into ice cream; add pecans. Spoon into crust. Freeze.

Number Of Servings:
Number Of Servings:
6-8

 

 

 

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