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EASY HAMBURGER TATER TOT QUICKIE Recipe

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This recipe for EASY HAMBURGER TATER TOT QUICKIE, by , is from Favorite Recipes Collected by Family and Friends, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Donna Kaufmann

Category:
Category:

Ingredients:  
Ingredients:  
20 frozen tater tops, thawed
1 lb. ground beef
1 teaspoon minced onion or cup chopped onion
cup milk
2 eggs, beaten
lb.Velveeta cheese, cubed
Salt and pepper to taste
1 teaspoon worcestershire sauce

Directions:
Directions:
Press tater tops into greased 9-inch pie plate or quiche pan using a spatula to flatten. Bake 10 minutes while preparing meat filling. Brown mean and onions, drain. Combine milk and eggs; stir into meat. Add cheese; season with salt and pepper and worcestershire sauce. Pour into tater tot crust. Bake at 350 for 30 to 35 minutes.

 

 

 

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