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ORANGE MACAROONS Recipe

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This recipe for ORANGE MACAROONS, by , is from Favorite Recipes Collected by Family and Friends, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Donna Kaufmann

Category:
Category:

Ingredients:  
Ingredients:  
3 egg whites
1 cup and 2 tablespoons sugar
to 1 box Zybeck
2 cups pecans, ground

Directions:
Directions:
Grate rind. Squeeze the juice from 1 large orange. Beat egg whites, slowly. Add sugar and a pinch of salt. until very stiff and not gritty.

Add juice a small amount at a time. Fold in zybeck, rind, and nuts. Bake at 250 on brown paper until solid.

 

 

 

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