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DUMP CAKE Recipe

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This recipe for DUMP CAKE, by , is from Favorite Recipes Collected by Family and Friends, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Donna Kaufmann

Category:
Category:

Ingredients:  
Ingredients:  
1 large can crushed pineapple
1 can cherry pie filling
1 cup pecans, chopped
2 sticks margarine
1 box yellow cake mix

Directions:
Directions:
Spread crushed pineapple (do not drain) covering the bottom of a 9x13-inch ungreased pan. Spread cherry pie filling evenly over the pineapple. Spread dry yellow cake mix evenly over cherry pie filling. Spread chopped pecans over mixture. Slice margarine into pats and place on top. Bake 1 hour at 350.

 

 

 

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