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"Hunger is the best sauce in the world."--Cervantes

IMPERIAL CAKE Recipe

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This recipe for IMPERIAL CAKE is from Favorite Recipes Collected by Family and Friends, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pound butter
2 cups sugar
6 eggs
3 cups flour (sifted)
1 teaspoon almond
½ cup rum
1 cup pecans
1½ cup white raisins
1 slice candied pineapple
Directions:
Directions:
Mix fruit together and sift ½ cup flour over mixture. Set aside. Cream butter and sugar. Add eggs one at a time. Gradually add flour, almond and rum. Beat at medium speed for 15 minutes. Fold in fruit mixture. Pour into greased tube pan. Bake at 300° for 1½ to 2 hours.

 

 

 

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