"After all the trouble you go to, you get about as much actual "food" out of eating an artichoke as you would from licking 30 or 40 postage stamps."--Miss Piggy

BROWN SUGAR POUND CAKE Recipe

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This recipe for BROWN SUGAR POUND CAKE, by , is from Favorite Recipes Collected by Family and Friends, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Donna Kaufmann

Category:
Category:

Ingredients:  
Ingredients:  
1 cup butter
cup shortening
1 lb. brown sugar
1 cup sugar
5 eggs
3 cups sifted flour
1 teaspoon baking powder
teaspoon salt
1 cup milk
1 teaspoon vanilla

Directions:
Directions:
Beat butter and shortening together; gradually add sugars, creaming until mixture is light and creamy. Add eggs one at a time, mixing well between each. Sift together dry ingredients. Add to cream mixture alternately with combined milk and vanilla. Bake 1 hours at 350.

 

 

 

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