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Russian Potato Salad Recipe

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This recipe for Russian Potato Salad, by , is from Noah & Claire's Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Kollaya Triggs

Category:
Category:

Ingredients:  
Ingredients:  
2 boiled potatoes
2 boiled carrots
4-5 boiled eggs
1-8 oz can whole beets
1 c. peas
2 c. mayonaisse
2 c. whipping cream
1 c. shredded cheese


Directions:
Directions:
Shred ingredients individually with cheese shredder

Layer into a nice clear bowl
Start with potatoes then seasonings of choice.
Next layer mayo mix
Then eggs, seasonings of choice
Next layer mayo mix
Continue this until all the veggies are used.
Ending in mayo mix
Sprinkle with shredded cheese

Personal Notes:
Personal Notes:
I got this recipe from a lady I went to CNA school with. She was vague on the ingredients, as she just threw a little of this and a little of that. It tastes amazing. The mayo mix is approximate. Feel free to adjust according to your liking.

 

 

 

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