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"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

PEANUT BRITTLE Recipe

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This recipe for PEANUT BRITTLE is from Favorite Recipes Collected by Family and Friends, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1½ cups sugar
½ cup Karo syrup
½ cup water
1-inch paraffin
1½ teaspoon soda
2 cups raw peanuts
Directions:
Directions:
In a heavy skillet add peanuts, sugar, syrup and water. Cook on medium heat until peanuts are roasted. Remove from heat and add paraffin and soda, quickly pour into buttered pan.

 

 

 

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