"He who distinguishes the true savor of his food can never be a glutton; he who does not cannot be otherwise."--Henry David Thoreau

Share

TEA CAKES Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for TEA CAKES, by , is from Favorite Recipes Collected by Family and Friends, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Contributor:  
Contributor:  
Donna Kaufmann
Category:
Category:
Ingredients:  
Ingredients:  
2 eggs
1¼ cup sugar
1 cup Crisco
3 tablespoons sweet milk
1 teaspoon Vanilla flavoring Self-rising flour
Directions:
Directions:
Cream sugar and Crisco. Add eggs one at a time. Mix well. Add milk and flavoring and flour.

Roll out on a floured board. Cut into 3" circles. Place on cookie sheet and bake at 350° for 15 minutes or until golden brown.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

Bookmark and Share

 

 

3W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!