"As a child my family's menu consisted of two choices: take it or leave it."--Buddy Hackett

CHICKEN A LA KING Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for CHICKEN A LA KING, by , is from Favorite Recipes Collected by Family and Friends, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Donna Kaufmann

Category:
Category:

Ingredients:  
Ingredients:  
4 breasts, cooked and chopped
1 (8 oz.) cream cheese
1 can cream of mushroom soup
8 oz. fresh mushrooms, sliced
1 bell pepper, chopped
1 white onion, chopped
1 package (12 oz.) wide egg noodles
cup cooking sherry

Directions:
Directions:
Saute bell pepper and onion in skillet. Add mushrooms, continue sauteing until soft. Blend in cream cheese until softened. Blend in soup. Blend in chicken and cook until bubbly. Right before serving, blend in sherry. Serve over noodles in 9x13-inch pan.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

3W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!