Click for Cookbook LOGIN
"If you ate pasta and antipasto, would you still be hungry?"--Unknown

Easton's Easy Eclair Cake Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Easton's Easy Eclair Cake is from Kids N Fitness Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 (16 ounce) package of graham crackers
2 (3 ounce) package instant vanilla pudding
3 cups milk
1 (8 ounce) container of frozen whipped topping, thawed
1 (16 ounce) packaged prepared chocolate frosting
Directions:
Directions:
1. Line the bottom of a 9 x 13-inch pan with graham crackers.
2. In a large bowl, combine pudding mix and milk: stir well.
3. Mix whipped topping into pudding mixture.
4. Spread half of mixture over graham cracker layer. Top with another layer of graham cracker and then remaining pudding.
5. Top all with final layer of graham cracker and frost with chocolate frosting. refrigerate at least two hours
before serving to allow the graham crackers to soften.
6. Ready in 2 hour and 15 minutes.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

33W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!