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Amber's favorite Sugar Cookie Recipe

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This recipe for Amber's favorite Sugar Cookie, by , is from The Banyots Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Fran Hanson


Cookie dough:

1 C butter
C veg oil
1 C sugar
C powder sugar
2 Tbsp water
2 eggs
tsp soda
tsp cream of tartar
1 tsp salt
5 flour

C butter
1 tsp salt
C sour cream
C milk
2 lb powder sugar
red food coloring (to make pink icing)

Cream together:
oil, sugars, water & eggs

Combine dry ingredients then add slowly to wet ingredients.
Dough will be dry - not sticky.
roll into golfball sized balls

C sugar mix together and place in flat dish
pinch of salt

Press dough with bottom of glass dipped in the sugar mix

Frost cookies when cool.

Bake @350 for 8 minutes

Number Of Servings:
Number Of Servings:




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