"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Peanut Butter Krispies Recipe

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This recipe for Peanut Butter Krispies, by , is from The Kammlah and Bachus Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Denise Kammlah

Category:
Category:

Ingredients:  
Ingredients:  
3-5 cups Special K or Rice Krispies cereal
1 12 ounce jar peanut butter
1 cup sugar
1 cup Karo syrup

Directions:
Directions:
Bring sugar and Karo syrup to a boil in a large pot on top of the stove. Add peanut butter. Remove from heat and add cereal. Stir to blend. Drop by spoonsful on wax paper to cool.

Number Of Servings:
Number Of Servings:
3-4 dozen
Preparation Time:
Preparation Time:
20 minutes
Personal Notes:
Personal Notes:
Be sure to use a pot with a heavy bottom. The mixture can stick and burn.

 

 

 

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