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Squash Casserole Recipe

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This recipe for Squash Casserole, by , is from The Howland Baptist Church Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Brent Bryer

Category:
Category:

Ingredients:  
Ingredients:  
4 c. acorn or winter squash, baked and cooled
3/4 c. sugar
3 eggs
1/2 tsp. vanilla
4 T. margarine, melted
1/2 c. whipping cream
Topping:
1/2 c. brown sugar
1/2 c. flour
4 T. margarine, melted

Directions:
Directions:
In a large bowl mix all ingredients and beat until smooth. Put into a casserole dish.

For the topping: Mix brown sugar and flour; sprinkle over mixture. Drizzle melted margarine over casserole. Bake at 350 for 1 hour.

 

 

 

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