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Custard Pie Recipe

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This recipe for Custard Pie, by , is from Precious Memories From , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  

Category:
Category:

Ingredients:  
Ingredients:  
4 eggs
2/3 c. sugar
1/2 tsp. salt
1/4 tsp. nutmeg
2-2/3 c. milk
1 tsp. vanilla
1 pie shell

Directions:
Directions:
Heat oven to 450, prepare pie shell. Beat eggs slightly with a whisk.Beat in remaining ingredients. Pour into pie shell, bake for 20 minutes. Then reduce heat to 350 and bake for 15-20 minutes longer or until knife inserted half way comes out clean.

 

 

 

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